Size

Flavours

Hazelnut

Milk

Apricot

Nutritional value

Per 100g:

KCal	362
KJoule	1528
Carbohydrates	61.9 %
Fats	8.9 %
Proteins	6.5 %

Ingredients

apricot jam (39.2%) (sugar, apricot (41%), glucose-fructose syrup, gelling agent: pectin, acidity regulator: citric acid)

wheat flour

sugar

water

egg* yolk (*barn eggs)

mother yeast (wheat flour, water)

sunflower oil

yeast (Saccharomyces cerevisiae)

whole milk powder

emulsifiers (mono- and diglycerides of fatty acids)

natural flavourings (containing alcohol)

wheat gluten

egg* white (*barn eggs)

salt

fat-reduced cocoa powder

corn starch

may contain soybeans, mustard and hazelnuts

Informations

Trade name	Naturally leavened bakery product with 39.2% apricot cream filling
Article code	702
Net weight	135g (5x27g) g